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Ambré 2000
Rivesaltes Ambré
Grape varieties : 95% Grenache blanc, 5% Muscat petit grain
Terroir : Vingrau's clay and limestone soils
Harvest : by hand
Yield : 18 hl/hectare
Wine making & maturing : traditional for Natural Sweet
Wines, direct pressing. Maturing 10 years in big barrels. |
